Funding Scheme for Upgrading Hotels and Tourist Accommodations in Rural, Mountainous, and Remote Areas for the Modernization and Enhancement of the Competitiveness of the Tourism Product
Grant Amount: Up to €300,000 (de minimis) Additional support with a maximum amount of €500,000 for small and medium-sized enterprises, with a grant rate of 20% and 10%, respectively. Objectives of the Scheme The scheme aims to upgrade hotels and tourist accommodations in rural, mountainous, and remote areas to modernize and enhance the competitiveness […]
Funding Scheme for the Digital Transformation of Companies
Expected Call 1st quarter 2025 Check out the Infographic. Notes: The data below is based on the version of the guide in the last call (2023). The relevant data will be updated with the publication of the new notice and possible changes might occur. Completion of the preliminary questionnaire is a prerequisite for arranging a […]
Circular Economy Scheme for Small and Medium Enterprises
The Scheme aims to support existing and new small and medium-sized enterprises (SMEs) to strengthen new circular economy investments to make their products, production processes, and business practices more environmentally friendly. Specifically, the Scheme aims to enhance the degree of circularity of businesses, improve product design, promote innovation, provide consumers with innovative and longer-lasting products, […]
Scheme for the Development of New Business Activity
Funding up to € 84,000! Beneficiaries & Percentage of Funding per Age Category: 18–29 Men & Women – 70% Funding 30–50 Men – 60% Funding 30–55 Women – 60% Funding Eligible Applicants: Unemployed or Employee No more than 25% shares owned within an active business Scheme Features: Available Budget: €20 million Budget ceiling […]
Funding Scheme for Upgrading Restaurants and Tavernas or Traditional Food Product Sales Establishments, including those that are part of or wish to join the “Taste of Cyprus” Gastronomy Agreement.
The objective of the scheme is to upgrade the services provided, improve the aesthetic appearance of Recreational Centers/Establishments, strengthen Cypriot hospitality, develop gastronomy and culinary tourism, as well as enhance the modern and effective operation of Recreational Centers/Establishments. The scheme targets entrepreneurs who operate Restaurants, Tavernas and Traditional Food Product Sales Establishments located in mountainous, […]
SCHEME 1.3: Early retirement of farmers
The overall objective of this scheme is the provision of incentives for the for the reduction of aging and their “succession” within the rural population. The main individual purposes of this scheme are: • The transfer of agricultural properties to younger farmers • Increase in the size of agricultural holdings and improvement of their competitiveness • Increase in […]
Scheme 4.1: Investments that improve the overall performance and sustainability of the agricultural and livestock holdings
The overall objective of this scheme is to improve the competitiveness of agricultural products and the improvement of technology and mechanization of production in livestock holdings. Also the modernization and environmental upgrading of pig farms, dairy farms, poultry / chicken digest and goat units through investment on infrastructure construction and good environmental management. These investments will […]
SCHEME 1.2: Aiding of First Installation for Young Farmers
The overall purpose of this scheme is the provision of incentives for the retention of young people in the countryside and the renewal of rural population. The main individual purposes of this scheme are: • Increase to the size of agricultural holdings and improvement of their competitiveness • Creation of sustainable, competitive agricultural holdings leaded by younger people, […]
Scheme for Strengthening Laboraty Infrastructure in Cyprus
The scheme is addressed to enterprises of all capacities, that had, are, or will carry out expenditures for the creation or the expansion of laboratories for control/testing/analysis of products and calibration of equipment/tests for running tests, which operate as separate legal entities or manufacturing units. The following cases are excluded: Enterprises which are active in […]
Scheme for government funding of De Minimis subsidies for the food and beverage HACCP system
The aim of this scheme is to provide incentives and assistance in the form of government fundings to existing and/or new businesses in the manufacturing sector of food and beverage, in order to promote the application of the System for food safety management – HACCP. The scheme covers all food and beverage products. The beneficiaries […]